At Red River College, we pride ourselves on helping budding entrepreneurs turn their business ideas into realities. From simple start-ups to international success stories, our graduates have a knack for leaving their mark on the marketplace.

Just ask Sean Sylvestre, (Business Administration, 2003) a recent grad who’s currently combining the training he received at RRC with the optical insight he acquired while working at his parents’ dispensary in Garden City. As the brains behind Eyewear Evolution, a new company that employs  “virtual mirror” software to bridge the gap between traditional and online retailers, Sylvestre has come up with an innovative solution to an industry-wide challenge.

“What we’ve created is a virtual mirror so that we can actually showcase the product in 3D on (customers’) faces — on either a tablet, their mobile phone, or through their PC,” says Sylvestre, who also works as general manager at Joss Vision Care on Pembina Highway.

“Part of the issue when people come in to try on glasses is they take off their current glasses, put on the demo, look in the mirror and they can’t actually see what they look like — because there’s no prescription in the demo. We deal with that problem.” Continue reading →

Think you had trouble planning your last dinner party? Try feeding 15,000 hungry hockey fans — more than 40 times a year.

That’s the challenge faced by Red River College grad Tod Trudeau pretty much every time he shows up for work. As executive sous chef for Centerplate — an event hospitality company that provides hospitality services to over 250 sports stadiums, entertainment venues, and convention centres across North America — Trudeau is no stranger to the concept of feeding a crowd.

And since the return of the Winnipeg Jets, there have been more mouths to feed than ever.

“The building is full of guests every single night,” says Trudeau, who graduated from RRC’s Chef Training program in 1998. “We don’t ever have to worry about how many people are coming; we want to provide each guest with an exceptional and memorable experience.”

Continue reading →