Culinary Research & Innovation

Paterson GlobalFoods Institute

pgi-logoLocated in Winnipeg’s historic Exchange District, the Paterson GlobalFoods Institute (PGI) is home to RRC’s School of Hospitality & Culinary Arts. In this state-of-the-art teaching facility, students acquire skills in professional baking and patisserie, hotel and restaurant management, and professional culinary arts.

Students and chef instructors engage in applied research projects with the food industry to bring culinary creativity and skills to the various stages of food product development and commercialization.

Learn more →